September 10, 2014 Chianti Ristorante Wine Dinner
Cliff Lede Vineyards Feature Vinyard.
Wednesday, September 10th at 7 PM join Chianti Ristorante for a wine dinner. Reservations required.
“Cliff Lede is my favorite Napa Valley winery. Join us for an authentic wine
experience that will resonate with your palate.” – Dave Minton
Welcome
Glass of Prosecco – Maschio Vineyards, Italy
First Course
Salad of butter lettuce with langoustines, in a citrus olive oil vinaigrette
Paired with 2013 Cliff Lede Sauvignon Blanc, Napa (Rated World’s Best)
Second Course
Pan-seared sea scallops with arugula & cherry tomato garnish
Paired with 2012 Ferrari-Carano Chardonnay, Sonoma
Third Course
Roasted quail stuffed with wild rice, wrapped in pancetta,
with dried cherry balsamic reduction sauce
Paired with 2012 Argyle Pinot Noir, Oregon
Fourth Course
Roasted rack of lamb (double chop) with rosemary cabernet reduction sauce
Paired with 2011 Cliff Lede Cabernet Sauvignon, Napa (93 points)
Fifth Course
Chianti flourless chocolate torte with fresh berries
Paired with Croft Ruby Red Port, Oregon
Seating limited to 30 guests For reservations 941-952-3186
Wine Club Members $70 Non-Club Members $80
Chianti Ristorante 3900 Clark Road, Sarasota
Tags: Chianti Ristorante, Dave Minton